Chef de Partie - Live in or Live Out
As Chef de Partie you will be working within a developing kitchen, using fresh locally sourced produce where possible. You should have a real passion for cooking and have a minimum of 1 year’s experience as a Chef de Partie. You should have maturity, be able to work using your own initiative, work well under pressure and want to further your career. A competitive salary and additional benefits available.
Please E-mail your CV and covering letter to firstname.lastname@example.org or ring the Manager on 01580 713348.